Buffets

Tuesday Night Buffet

Tuesday Family Night 
December 4

Sunday Brunch

December 2
Adults:$19.95++, Children 6-12: $8.95++, Ages 5 and under: free

Garden Green Salad Bar/Specialty Salads
Seafood Display
Carving Station: New York Strip
Turkey Noodle Soup
Bacon/Sausage
Ledges Fried Chicken/Chicken Tenders
Braised Pork Chops with Country Ham Gravy
Crispy Chicken Benedicts with Buffalo Hollandaise
Ginger Scallion Fish with Rice Pilaf
Mac & Cheese/Hash Brown Casserole
Spinach Artichoke Spanikopita/Fried Okra
Creamed Corn/Grilled Asparagus with Pepper Coulis
Rolls/Biscuits
Ice Cream Bar & Assorted Desserts

Chef's Specials

Lunch Specials

Tuesday, December 11
Carne Asada   11
avocado salad, corn salsa

Wednesday, December 12
Chicken Fried Steak  11
with grilled rosemary asiago grit cakes
and roasted broccoli

Carved New York Strip  12
idaho mash, sautéed green beans, demi, 
blackened strip

Thursday, December 13
Chicken Parmesan  10
breaded fried chicken over fettuccine with
marinara parmesan and garlic bread

Meatloaf  12
ground filet, trinity, tomatoes, oats, tomato jam,
idaho mash, green beans, demi

Friday, December 14
Gnocchi Bolognese  10
gnocchi with a bolognese sauce, carrots, onions,
tomatoes, celery, and ground beef

Fried Catfish  11
buttermilk battered and fried, collard greens,
black eyed peas, rice, cajun beurre blanc




 

Dinner Specials

December 5

APPETIZER
Hamachi Crudo  13
yuzu puree, candied jalapeno, wasabi tobiko, scallion, truffle-ponzu


ENTRÉES
Trout Amandine   21
sautéed green beans, risotto florentine, brown butter, lemon, almonds

Braised Pork Osso Bucco   18
idaho mash, asparagus, tomato demi