Specials 

Lunch | June 10 - June 13

TUESDAY
Beef Enchiladas
chorizo, queso, red sauce, mexican rice, refried beans, guacamole 18

WEDNESDAY
Shrimp Wrap
garlic shrimp, tomato, cucumber, lemon vinaigrette, watermelon salad 16

THURSDAY
Chicken Burger
baby spinach, pepper jack cheese, grilled onion, garlic aioli 17

FRIDAY
Nonna’s Meatball Sub
marinara,basil, mozzarella, served with parmesan fries

Dinner | June 10 - June 13

 

Appetizers

SEARED SEA SCALLOPS
mint, peas, bacon 24

ROASTED HEIRLOOM
roasted heirloom tomatoes, cucumber, avocado, pine nuts, herbed greek yogurt, focaccia crostini 15

 

Entrées

BLACKENED SNAPPER
peach & arugula salad, candied pecans, lemon-honey vinaigrette, grilled focaccia 40

CIOPPINO
shrimp, mussels, clams, halibut, salmon, fennel, leeks, Tomato broth, white wine 44

 

Dessert

TART
vanilla bean and almond mousse, strawberry coulis  12

PÂTE À CHOUX
chocolate mousse, orange creme, whipped cream  12

CRÈME BRÛLÉE
peanut butter  12

STRAWBERRY FRAISIER CAKE
chantilly cream, berries   12

 

Text 256.883.0860 to RSVP